Devices & Accessories
This recipe is designed for a specific device and accessory combination. Without this required setup the recipe might not be successful.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Thermomix® TM31
Compatible
Calabaza rellena a la provenzal
Prep. 15min
Total 1 h 10min
6 raciones
Ingredients
-
1 calabaza (tipo butternut) de aprox. 1000 g
-
1000 g de agua
-
2 - 3 dientes de ajo
-
30 g de aceite
-
300 - 350 g de salchichas blancas frescas en trozos de 3 cm
-
200 g de tomate maduro en dados de 1 cm
-
2 cucharaditas de hierbas provenzales secas
-
2 pellizcos de sal
-
2 pellizcos de pimienta molida
-
80 - 100 g de requesón (optional)
-
200 g de mozzarella rallada
Difficulty
medium
Nutrition per 1 ración
Sodium
698.7 mg
Protein
16.8 g
Calories
1473 kJ /
352 kcal
Fat
26.8 g
Fiber
2.2 g
Saturated fat
9.7 g
Carbohydrates
13 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Revista Thermomix nº 169
35 Recipes
Spain
Spain
You might also like...
Frittata de calabacín con ricota
40min
Muffins de calabacín y mozzarella
50min
Polpetas de espinaca
30min
Muffins de espinacas y feta
40min
Berenjenas rellenas de cuscús
50min
Tarta integral de cebollas
1 h 10min
Brownies de espinaca y queso feta
1 h 15min
Galette de berenjenas, tomates cherry y feta (sin gluten)
1 h 20min
Timbales de brócoli
45min
Quiche de calabaza y queso feta
2 h 20min
Pastel de zanahoria y brócoli
1 h 10min
Tarta de jamón y queso con masa licuada
40min